Bread Friends

montreal-inspired bagels

@ big mood natural wines

Sunday, April 11th

2020 Baltimore

12 pm to 2 pm (or sold out)

Pre-orders for three packs open Tuesday.

Limited loosie bagels and schmears

will be available Sunday @ Big Mood.

okay, but

why montreal?

They do it differently in Canada. Montreal-style bagels are sweeter and chewier than a conventional NYC-style bagel.

They’re also baked longer, resulting in a darker, tougher crust. We like it that way.

sounds good, but

how do i eat them?

Glad you asked. We don’t always cut them through the center— instead, we recommend you rip and dip them in a schmear of your choice. You might just like one plain, too.